Water Pollution

Around 77% of food and drink manufacturers want to reduce water use

Effluent treatment is a key focus for food and drink firms

By Rick Pendrous

Almost four-fifths (79%) of multi-site companies across a mix of industries – including those in the food and drink manufacturing sector – are focused on reducing their energy costs over the next 12 months, according to new research published by waste...

Spotlight

Featured Jobs

View more

Follow us

Webinars

Featured Suppliers

All

Food Manufacture Podcast

Listen to the Food Manufacture podcast